Caesar Chicken
Caesar Chicken is a quick and flavorful dish that combines tender chicken breasts with creamy Caesar dressing and melted Parmesan cheese. Perfect for busy weeknights, this versatile recipe is loved by both kids and adults and pairs well with salads, pasta, or roasted vegetables.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat the Oven: Set the oven to 375°F (190°C).
- Prepare the Chicken: Place the chicken breasts in a baking dish and season both sides with salt and pepper.
- Add Caesar Dressing: Coat each chicken breast evenly with Caesar dressing.
- Top with Cheese: Sprinkle grated Parmesan cheese over the chicken.
- Bake: Place the dish in the oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is golden and bubbly.
- Serve: Let the chicken rest for 5 minutes before serving.
Notes
- For added flavor, incorporate fresh herbs like rosemary or parsley.
- Adjust cooking time for bone-in chicken or thicker pieces.
- Use a meat thermometer to ensure perfect doneness and avoid overcooking.
Find it online: https://avarecipe.com/caesar-chicken/
