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Cheeseburger Tater Tot Casserole

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This Cheeseburger Tater Tot Casserole is a deliciously comforting dish that combines the flavors of a classic cheeseburger with crispy tater tots. Perfect for busy weeknights or casual gatherings, this easy-to-make casserole is a family favorite!

Ingredients

  • 1 pound lean ground beef
  • ⅓ cup diced yellow or sweet onion
  • ⅔ cup ketchup
  • 2 tablespoons yellow mustard
  • 2 tablespoons dill or sweet pickle relish
  • ½ teaspoon salt
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1½ cups milk
  • ¼ teaspoon freshly ground black pepper
  • 2 cups shredded cheddar cheese, divided
  • 32 ounces frozen tater tots

Instructions

  1. Preheat the Oven:

    • Set your oven to 350°F (175°C).
    • Lightly grease a 9×13-inch baking dish.
  2. Cook the Beef and Onions:

    • In a large skillet over medium heat, cook the ground beef and diced onions until the beef is browned and onions are translucent.
    • Drain any excess fat.
  3. Add Condiments:

    • Stir in ketchup, yellow mustard, pickle relish, and salt.
    • Mix well and spread the mixture evenly in the prepared baking dish.
  4. Prepare the Cheese Sauce:

    • In a saucepan, melt butter over medium heat.
    • Stir in flour and cook for about 1 minute.
    • Gradually whisk in milk, stirring continuously until thickened.
    • Season with black pepper and remove from heat.
    • Stir in 1 cup of shredded cheddar cheese until melted and smooth.
  5. Assemble the Casserole:

    • Pour the cheese sauce over the beef mixture in the baking dish.
    • Arrange the frozen tater tots in a single layer on top.
  6. Bake:

    • Bake for 35-40 minutes, until the tater tots are golden brown and crispy.
  7. Add Remaining Cheese:

    • Sprinkle the remaining 1 cup of shredded cheddar cheese over the tater tots.
    • Return to the oven for an additional 5 minutes, or until the cheese is melted.
  8. Serve:

    • Let the casserole cool for a few minutes before serving.

Notes

  • Storage: Store leftover casserole in an airtight container in the refrigerator for up to 3 days.
  • Reheating: Reheat individual portions in the microwave or warm the entire dish in a 350°F oven until heated through.
  • Variations:
    • Mix in jalapeños or hot sauce for extra heat.
    • Include diced tomatoes, bell peppers, or pickles for added flavor.
  • Make-Ahead: Assemble the casserole ahead of time and refrigerate for up to 24 hours before baking.