Cheesy Baked Asparagus
Cheesy Baked Asparagus is a quick, healthy, and delicious side dish that elevates simple asparagus with melted cheese and savory seasonings. Roasted to perfection, this easy recipe is ready in just 20 minutes and makes the perfect accompaniment to any meal, from steak to chicken or seafood. With customizable toppings and flavor options, this dish is guaranteed to impress!
- Prep Time: 5 minutes
- Cook Time: 15-20 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snack, Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 bunch of fresh asparagus, trimmed
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon Italian seasoning (optional)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon red pepper flakes (optional, for spice)
Instructions
- Preheat the oven: Preheat to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it.
- Prepare the asparagus: Trim the woody ends of the asparagus and place them on the baking sheet.
- Season the asparagus: Drizzle with olive oil and sprinkle with garlic powder, salt, black pepper, and Italian seasoning (if using). Toss to coat evenly.
- Bake: Spread the asparagus in a single layer and bake for 8-10 minutes, until tender but still slightly crisp.
- Add cheese: Remove from the oven and sprinkle with mozzarella and Parmesan cheese.
- Melt the cheese: Return to the oven for another 5 minutes, or until the cheese is melted and bubbly.
- Serve: Sprinkle with red pepper flakes (if using) and serve immediately.
Notes
- For an extra crispy topping, broil for 1-2 minutes at the end.
- Lemon zest adds a refreshing twist
- Frozen asparagus works, but fresh asparagus will give the best texture.
- Grilled asparagus is another great option – just grill for 5-7 minutes before adding cheese
Find it online: https://avarecipe.com/cheesy-baked-asparagus/
