Delightful Bananas Foster Cobbler

Why You’ll Love This Recipe

This Bananas Foster Cobbler is a delightful twist on the traditional Bananas Foster. The caramelized bananas are complemented by a rich, buttery cobbler topping that bakes to perfection. With a blend of sweet, rich flavors and a gooey texture, this dessert is sure to be a crowd-pleaser. Whether you’re serving it for a family dinner or a special occasion, it’s the perfect ending to any meal.

Ingredients

• 4 ripe bananas, sliced
• 1/4 cup unsalted butter, melted
• 1/2 cup brown sugar
• 1/4 cup dark rum (optional)
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup granulated sugar
• 1/2 cup milk
• 1 egg
• 1 teaspoon vanilla extract
• 1 tablespoon butter (for greasing the baking dish)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the oven to 375°F (190°C). Grease a 9-inch baking dish with 1 tablespoon of butter.
2. In a medium bowl, combine the sliced bananas, melted butter, brown sugar, rum (if using), vanilla extract, and cinnamon. Stir to coat the bananas in the caramel sauce and set aside.
3. In a separate bowl, whisk together the flour, baking powder, salt, and granulated sugar.
4. Add the milk, egg, and vanilla extract to the dry ingredients. Mix until just combined—be careful not to overmix.
5. Pour the banana mixture into the prepared baking dish, spreading it evenly. Spoon the cobbler batter over the bananas, spreading it out gently to cover the fruit.
6. Bake for 30-35 minutes, or until the cobbler topping is golden brown and a toothpick inserted into the center comes out clean.
7. Let the cobbler cool for a few minutes before serving. Serve warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream.

Servings and Timing

• Servings: 6-8
• Prep Time: 15 minutes
• Cook Time: 30-35 minutes

Variations

• Add nuts: Toasted pecans or walnuts can be sprinkled on top of the cobbler for added crunch and flavor.
• Use spiced rum: For an extra layer of flavor, swap regular dark rum for spiced rum to enhance the warmth of the dessert.

Storage/Reheating

Store leftover cobbler in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave for 30 seconds or bake at 350°F (175°C) for 10-15 minutes until warm.

FAQs

Can I make Bananas Foster Cobbler ahead of time?

Yes, you can prepare the banana mixture and cobbler topping ahead of time, and then assemble and bake just before serving.

Can I use other fruits in this cobbler?

Yes, other fruits like peaches, strawberries, or apples can be swapped for bananas for a delicious variation of this cobbler.

Is it necessary to use rum in this recipe?

No, the rum adds a distinctive flavor, but you can omit it for a non-alcoholic version of the dessert.

Can I freeze Bananas Foster Cobbler?

Yes, you can freeze the cobbler before baking. To bake from frozen, just add 10-15 extra minutes to the baking time.

How do I know when the cobbler is done?

The cobbler is done when the topping is golden brown, and a toothpick inserted into the center comes out clean, with no wet batter.

How can I make the topping extra crispy?

For an extra crispy topping, sprinkle a little bit of sugar over the batter before baking.

Can I use a gluten-free flour blend?

Yes, you can substitute a gluten-free flour blend for all-purpose flour to make this dessert gluten-free.

Can I make this recipe without eggs?

Yes, you can substitute the egg with a flax egg or another egg replacer to make this dessert egg-free.

Can I add chocolate to this dessert?

Yes, adding chocolate chips or drizzling melted chocolate over the top would be a delicious addition to the Bananas Foster Cobbler.

What should I serve with Bananas Foster Cobbler?

This cobbler pairs wonderfully with a scoop of vanilla ice cream, whipped cream, or even a drizzle of caramel sauce for extra indulgence.

Conclusion

Bananas Foster Cobbler is a show-stopping dessert that combines the rich, caramelized flavors of Bananas Foster with the comfort of a warm cobbler. The soft, gooey bananas and buttery biscuit topping come together in perfect harmony, creating a sweet, satisfying treat. Whether you’re sharing it with family or enjoying it solo, this cobbler will quickly become a favorite in your dessert repertoire.

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