Doritos Pizza Rolls
These Doritos Pizza Rolls take classic pizza rolls to the next level with a crispy, cheesy Doritos coating! Made with soft pizza dough, melty mozzarella, savory pepperoni, and crushed Doritos, these easy-to-make rolls are the perfect snack or party appetizer. Serve them warm with pizza sauce for dipping, and watch them disappear!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 rolls
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 package (25 oz) frozen pizza dough, thawed
- ½ cup pizza sauce
- 1 cup mozzarella cheese, shredded
- ½ cup pepperoni slices, chopped
- 1 bag (9.75 oz) Doritos, crushed (Nacho Cheese or Cool Ranch work best!)
- ¼ cup melted butter
Instructions
-
Preheat the Oven:
- Preheat oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
-
Prepare the Dough:
- On a lightly floured surface, roll out the pizza dough into a rectangle about ¼ inch thick.
-
Add the Fillings:
- Spread pizza sauce evenly over the dough, leaving a small border at the edges.
- Sprinkle mozzarella cheese and chopped pepperoni evenly over the sauce.
-
Roll & Slice:
- Roll the dough tightly from the long side, like a jelly roll.
- Using a sharp knife, cut into 1-inch slices.
-
Coat with Doritos:
- Dip each pizza roll into melted butter, then roll in crushed Doritos until fully coated.
-
Bake Until Golden:
- Place rolls cut side down on the prepared baking sheet.
- Bake for 15-20 minutes, or until golden brown and crispy.
-
Serve & Enjoy:
- Let cool for a few minutes, then serve warm with extra pizza sauce for dipping.
Notes
- Different Fillings: Swap pepperoni for cooked , mushrooms, or bell peppers.
- Spicy Version: Use Spicy Nacho Doritos and add red pepper flakes for heat.
- Cheesy Upgrade: Add a sprinkle of Parmesan or cheddar cheese before baking.
Find it online: https://avarecipe.com/doritos-pizza-rolls/
