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Easy Homemade Soft Pretzels

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Learn how to make Easy Homemade Soft Pretzels with this simple recipe! Soft, chewy, and golden-brown with a crispy crust, these homemade pretzels are perfect for snacking or serving at parties. Made from scratch using basic ingredients like flour, yeast, and butter, this pretzel recipe is fun to prepare and even more delicious to eat. Add your favorite toppings or dips to customize the flavor!

Ingredients

  • 2 1/4 teaspoons active dry yeast (1 packet)

  • 1 1/2 cups warm water (110°F / 45°C)

  • 1 tablespoon granulated sugar

  • 4 cups all-purpose flour

  • 1 teaspoon salt

  • 2 tablespoons unsalted butter, melted

  • 10 cups water

  • 1/2 cup baking soda

  • Coarse salt, for topping (optional)

Instructions

  • Activate the yeast: Combine warm water (110°F / 45°C), sugar, and yeast in a small bowl. Let sit for 5-10 minutes until frothy.

  • Make the dough: In a large bowl, combine flour and salt. Add the yeast mixture and melted butter, stirring until a dough forms. Knead for 5-7 minutes until smooth and elastic.

  • Let the dough rise: Place the dough in an oiled bowl, cover, and let rise for 1-1.5 hours until doubled in size.

  • Preheat the oven: Preheat to 450°F (230°C). Line and grease a baking sheet.

  • Boil the pretzels: Bring 10 cups of water to a boil and add baking soda. Lower the heat to a simmer.

  • Shape the pretzels: Punch down the dough and divide into 8 pieces. Roll each piece into a rope and shape into pretzels.

  • Boil the pretzels: Boil each pretzel for 30 seconds, then place on the prepared baking sheet.

  • Bake the pretzels: Sprinkle with coarse salt and bake for 12-15 minutes until golden brown and crispy.

  • Serve: Let cool slightly and enjoy with dipping sauces.

Notes

  • Variations: Try cinnamon sugar pretzels, cheese-stuffed pretzels, or garlic Parmesan pretzels.

  • Storage: Store in an airtight container at room temperature for up to 2 days. Reheat in the oven at 350°F (175°C) for 5-7 minutes.

Find it online: https://avarecipe.com/easy-homemade-soft-pretzels/