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Peanut Butter Balls Recipe

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These easy no-bake Peanut Butter Balls are a sweet treat with a creamy peanut butter center coated in rich chocolate. Perfect for holidays, parties, or everyday cravings, this customizable dessert is simple, kid-friendly, and great for gifting.

 

Ingredients

  • 2 cups powdered sugar
  • 1 cup peanut butter
  • 6 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • Dipping chocolate of your choice

Instructions

  • Combine melted butter and vanilla extract in a bowl. Add peanut butter and mix well.
  • Gradually add powdered sugar, stirring until the dough is smooth and thick.
  • Roll dough into small balls and place on a baking sheet.
  • Freeze balls for 30 minutes to firm up.
  • Melt chocolate in the microwave or double boiler.
  • Dip each ball into the chocolate, ensuring even coating. Let set on the baking sheet.

Notes

  • If the dough feels crumbly, add a little more melted butter or peanut butter to adjust the consistency.
  • Use high-quality chocolate for best results, and add a teaspoon of coconut oil for smoother dipping.