Name: Southern Fried Peaches
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 2 large firm peaches, peeled and halved; 2 tbsp butter; 4 tbsp sugar; 2 tbsp brown sugar

Southern Fried Peaches

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Southern Fried Peaches are a quick and easy dessert featuring caramelized peaches cooked in butter and sugar for a rich, golden glaze. This classic Southern treat is perfect served warm with ice cream, whipped cream, or crunchy toppings. Ready in just 15 minutes, these sweet and buttery peaches will become a new favorite!

Author: Ava
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: 4 servings
Category: Dessert
Method: Stovetop
Cuisine: American
Diet: Gluten Free

Ingredients

2 large firm peaches, peeled and halved
2 tbsp butter
4 tbsp sugar
2 tbsp brown sugar

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Instructions

Step 1: Prepare the Peaches

Peel and halve the peaches, removing the pits.

Step 2: Caramelize the Peaches

Melt butter in a skillet over medium heat.
Place peaches cut side down and cook until the edges start to brown.
Flip the peaches and sprinkle with half the sugar and brown sugar.
Turn the peaches once more, adding the remaining sugar, and cook until caramelized.

Step 3: Serve & Enjoy

Serve warm with whipped cream, nuts, or over ice cream.

Find it online: https://avarecipe.com/southern-fried-peaches/